NGUYEN, N. D.; HO, T. B. P.; LE, H. M. C.; DU, D. X. Preparation of natural polymer coating incorporating silver nanoparticles to extend shelf life of passion fruit. Hue University Journal of Science: Natural Science, [S. l.], v. 134, n. 1B, p. 51-59, 2025. DOI: 10.26459/hueunijns.v134i1B.7772. Disponível em: https://jos.hueuni.edu.vn/index.php/hujos-ns/article/view/7772. Acesso em: 17 jun. 2025.