Analytical conditions for determination of microplastics in fish
Vol. 129 No. 1C (2020), Original Article
Vol. 129 No. 1C (2020)

Analytical conditions for determination of microplastics in fish

Original Article
https://doi.org/10.26459/hueuni-jns.v129i1C.5822
Published 2020-06-30
Tran Thi Ai My
Department of Chemistry, University of Sciences, Hue University, 77 Nguyen Hue St., Hue, Vietnam
Pham The Dung
Department of Chemistry, University of Sciences, Hue University, 77 Nguyen Hue St., Hue, Vietnam
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1.
Mỹ TT Ái, Dũng PT. Analytical conditions for determination of microplastics in fish. hueuni-jns [Internet]. 2020Jun.30 [cited 2024Nov.26];129(1C):85-92. Available from: https://jos.hueuni.edu.vn/index.php/hujos-ns/article/view/5822
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Abstract

In this study, different analytical conditions, including digestion solutions (acid, base, and H2O2), temperatures, and times were investigated to determine microplastics (MPs) particles in fish samples. The optimal digestion ratio of 10% KOH/fish sample is 10:1 (v/w) for 48 hours at 40 °C. The optimal solution for the flotation of the particles is 2 M NaCl. The MPs particle concentration in layang scad fish (Decapterus lajang) is 1.1 ± 0.2 particles/g wet samples or 65.4 ± 12.6 particles/individual.

https://doi.org/10.26459/hueuni-jns.v129i1C.5822
PDF (Vietnamese)

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