Isolation and evaluation anti-pathogenic activities of Lactococcus garvieae from shrimp intestinal system
Vol. 128 No. 1E (2019), Special Issues - Conference
Vol. 128 No. 1E (2019)

Isolation and evaluation anti-pathogenic activities of Lactococcus garvieae from shrimp intestinal system

Special Issues - Conference
https://doi.org/10.26459/hueuni-jns.v128i1E.5427
Published 2019-10-25
Lê Mỹ Tiểu Ngọc
Viện Công nghệ sinh học, Đại học Huế
Đặng Quang Nguyên
Trường đại học Khoa học, Đại học Huế, 77 Nguyễn Huệ, Huế, Thừa Thiên Huế, Việt Nam
Đỗ TrầnHương Duyên
Viện Công nghệ sinh học, Đại học Huế, tỉnh lộ 10, Phú Thượng, Phú Vang, Thừa Thiên Huế, Việt Nam
Trần Thúy Lan
Viện Công nghệ sinh học, Đại học Huế, tỉnh lộ 10, Phú Thượng, Phú Vang, Thừa Thiên Huế, Việt Nam
Nguyễn Quang Đức Tiến
Trường đại học Khoa học, Đại học Huế, 77 Nguyễn Huệ, Huế, Thừa Thiên Huế, Việt Nam
Nguyễn Duy Quỳnh Trâm
Trường đại học Nông Lâm, Đại học Huế, 102 Phùng Hưng, Huế, Thừa Thiên Huế, Việt Nam
Nguyễn Đức Huy
Viện Công nghệ sinh học, Đại học Huế, tỉnh lộ 10, Phú Thượng, Phú Vang, Thừa Thiên Huế, Việt Nam
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1.
Ngọc LMT, Nguyên Đặng Q, Duyên Đỗ T, Lan TT, Tiến NQ Đức, Trâm NDQ, Huy N Đức. Isolation and evaluation anti-pathogenic activities of Lactococcus garvieae from shrimp intestinal system. hueuni-jns [Internet]. 2019Oct.25 [cited 2024Nov.21];128(1E):77-86. Available from: https://jos.hueuni.edu.vn/index.php/hujos-ns/article/view/5427
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Abstract

The bioproducts to inhibit pathogenic bacteria have become an alternative to replace antibiotics. In this study, we isolated 17 potential lactic bacteria strains from 23 shrimp samples in Thua Thien Hue province with Vibrio parahaemolyticus inhibition activity. The molecular identification based on 16S rRNA nucleotide sequence comparison indicated that 4 strains are highly identity with Lactococcus garvieae. The isolate with the highest antagonistic activity was selected to evaluate the growth inhibition against Vibrio spp., Escherichia coli ATCC 85922 and Staphylococcus aureus ATCC 25023. The inhibition zone demonstrated that the isolate was capable to inhibit various Vibrio spp. with the highest inhibition diameter of 23 mm. Meanwhile, the isolate showed a 15 mm and 11 mm inhibition diameter against S. aureus ATCC 25023 and E. coli ATCC 85922, respectively. This is the first study in Vietnam conducting the isolation and evaluation of L. garvieae against pathogenic bacteria causing disease on shrimps and other aqua animals.

https://doi.org/10.26459/hueuni-jns.v128i1E.5427
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