Extraction and enrichment of flavonoid and evaluation of antioxidant activity of Passiflora foetida extract
In-Press (Vietnamese)

How to Cite

1.
Cường LCV, Phan Thị Diễm T, Trần Phương H, Trần TTT, Tôn Thất H Đạt. Extraction and enrichment of flavonoid and evaluation of antioxidant activity of Passiflora foetida extract. hueuni-jns [Internet]. 2025Jun.17 [cited 2025Jun.18];134(1C). Available from: https://jos.hueuni.edu.vn/index.php/hujos-ns/article/view/7753

Abstract

Passiflora foetida L., commonly known as Lạc tiên in Vietnam, is a widely used medicinal plant in Vietnamese traditional medicine to treat diseases such as sedation, fever reduction, liver cooling, nervous breakdown, heart palpitations, and insomnia. In this study, the appropriate conditions for the extraction of P. foetida L. were determined as follows: 80% ethanol as the solvent, the solvent-to-material ratio of 10:1, the extraction temperature of 80 °C, the extraction time of 120 minutes, and the number of extractions 3 times. Activated charcoal was employed to remove chlorophyll before enriching flavonoids in the extract with Diaion HP20 resin. The enrichment process utilised 10% ethanol as the loading solvent with an extract-to-resin ratio of 16:30 (w/w). The elution with 70% ethanol increased the flavonoid content in the extract to 13.89%. Furthermore, the enriched extract exhibited strong antioxidant activity, with an IC50 value of 34.25 µg/mL.

https://doi.org/10.26459/hueunijns.v134i1C.7753
In-Press (Vietnamese)
Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Copyright (c) 2025 Array